Lunch Lite Bites

  • Welsh rarebit or buck rarebit

  • Smoked salmon, avocado, poached egg, rye bread

  • Homemade fish goujons, lemon mayonnaise and mixed leaves

  • House salad with chicken or goats cheese



  • Chargrilled chicken, bacon, lettuce, tomato, brioche bun

  • Tomato, mozarella and basil pesto open sandwich, sourdough

  • Fish finger, tartare sauce, gem lettuce, tomato, brioche bun


2 course lunch - 15.50 3 course lunch 19.50


Red pepper and tomato soup, hummus

Poached and smoked salmon rillettes, toasted sourdough, dressed leaves

Lamb shank croquette, tzatziki, dressed mixed leaf


Pan seared cornfed chicken supreme, sautéed new potatoes, pancetta, wild mushroom, spinach, red wine jus

Butternut squash and chestnut risotto, goats curd, butternut oil

Crispy haddock fishcake, buttered spinach, creamed leeks


Apple and mixed berry crumble with vanilla ice cream

Sussex cheese board

Tia Maria panna cotta, coffee ice cream, sable biscuits