Starters

  • Roasted tomato soup, aged balsamic, parmesan bon-bon

    £6.5
  • Pea bavarois, peas, broad beans and asparagus salad, crispy shallot ring

    £7
  • Smoked salmon, prawn, lemon, tomato salas, quail's egg

    £9
  • Minted lamb shank croquette, tzatziki salad, dressed leaves

    £7.5
  • Pan fried red mullet, sweet fennel and pea shoot salad

    £8

Mains

  • Guinea fowl supreme, confit leg and prune, creamy parsnip mash, honey glazed chantenay carrots, jus

    £17
  • Monkfish medallion, bok choy, pomme duchesse, beurre blanc sauce, black olive tapenade

    £18
  • Pan roast lamb rump, pea bonne femme, red wine jus

    £19
  • Pan fried seabass, crab cake, spinach puree, turned potato, quail's egg

    £19
  • Celeriac risotto, red pepper, wild mushroom, pinenuts, celery, parmesan crisps

    £14

Classics

  • Beer battered local fish, chips, mushy peas, tartar sauce

    £14
  • House beef burger, tomato, pickles, red onion, chips, dressed leaves

    £13
  • 10 oz Sirloin steak, peppercorn sauce, roasted cherry tomatoes on the vine, portabello mushroom

    £23
  • Mediterranean vegetable tagliatelle, pesto, parmesan

    £12.5

Sides

  • Hand cut chips

    £3.5
  • Red onion & tomato salad

    £3.5
  • New potatoes, parsley butter

    £3.5
  • House salad

    £3.5
  • Seasonal vegetables

    £3.5
  • French beans, garlic butter

    £3.5

Desserts

  • Chocolate marquise, cherry, honeycomb, cherry sorbet

    £6.5
  • Lemon posset, fresh raspberries, raspberry sorbet, lemon balm

    £6.5
  • Bakewell tart, strawberry compote, strawberry ice cream

    £6.5
  • South coast cheese board

    £8.5
  • Selection of homemade ice cream and sorbets

    £5.5

The Lamb at Lunch

2 courses - 16.50 3 courses - 21.00

Starters

Roasted tomato soup, aged balsamic, parmesan bon-bon

Minted lamb shank croquette, tzatziki, dressed mixed leaf

Smoked mackerel pate, toasted bloomer, cherry tomato and red onion salad

Mains

Fillet of bream, pea, mangetout, broad beans fricassee, new potatoes, beurre blanc sauce

Chicken supreme, parsley mash, wild mushroom, spinach, chorizo, jus

Tomato and basil risotto, cream fraiche, parmesan

Desserts

Chocolate brownie, berry compote, vanilla ice cream

Lemon posset, fresh raspberries, raspberry sorbet

Sussex cheese plate

Light Bites (Lunchtimes Only)

  • Welsh rarebit or buck rarebit

    £7/£8
  • Homemade fish goujons, lemon mayonnaise and mixed leaf

    £9
  • Chicken caesar salad

    £10

Sandwiches (Lunchtimes Only)

  • Smoked salmon, crème fraiche, cucumber

    £10
  • Chargrilled chicken, bacon, pesto, melted cheese, lettuce, brioche bun

    £8
  • Roasted beef, horseradish cream

    £8
  • Fish finger, tartare sauce, gem lettuce, tomato, brioche bun

    £9
  • Haloumi, avocado, tomato, cucumber, chive crème fraiche, red onion, brioche bun

    £7
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